Campfire Wine Pairing Dinner Featuring J.Lohr Estates

Join Chef Hakim ShaBazz as he creatively pairs a six-course menu with the exciting world of J. Lohr Estates. Enjoy six courses featuring Caramelized Pork Belly & Herb Crusted Beef Tenderloin, paired with winery exclusive wines such as the 2024 Wildflower Valdiguie, and do not miss the exclusive flight of three wines paired with the entree course! Alyssa Todd from J. Lohr will be guiding you through the wines as Chef Hakim talks you through his inspiration for each course. Love the wine? We will have plenty of bottles for purchase after the dinner. Seating is very limited; cost is $250 per person.

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